News overview
 
Book of abstracts Feed Quality and Safety workshop available
All presentations

The book of abstracts from the workshop Feed Quality and Safety, April 2011, Spain is now available. It gives a complete overview of all presentations of the conference. In due time several of the individual presentations from the Conference will be published on the Feed for Health website. Click here to download the Book of abstracts.

Abstract book Feed Quality and Safety workshop
 
18-12-2011   
Influence of combined dietary vitamin C and Se on the oxidative stability of meat of broilers
12-12-2011   
Supplementing sow fed piglets with additional milk replacer recommended
11-12-2011   
Rabbit meat as functional food?
10-12-2011   
There is no single definition of ‘sustainable’ food
09-12-2011   
How to optimize milk with respect to fatty acids and fat soluble proteins
03-12-2011   
COST is ............
03-12-2011   
Book of Abstracts 3rd Feed for Health Conference
12-11-2011   
Katherine Livingstone tells about her STSM
08-09-2011   
Milk and Dairy Products in Health and Disease Symposium 19th December 2011
02-05-2011   
Book of abstracts Feed Quality and Safety workshop available
24-04-2011   
Workshop Feed Quality and Safety a success
14-04-2011   
Luciano Pinotti in EU magazine International Innovation

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